Having a barbeque party is one of the most enjoyable things that you can do at home during the summer months. While most people prefer to grill meat or fish, a new research shows that more people will be choosing vegan barbeque over steak, pork, chicken, or sausages at cookouts. According to Mintel’s global food analyst, Melanie Zanoza Bartelme, although barbeque selection has become more diverse in recent years, “Vegan barbeque might not have been a consideration for a meat eater–until now.” Consuming meat alternatives used to be a challenge for non-vegans since most people struggled with the flavor and texture of plant-based proteins. But now that meat replacements got unbelievably tastier and more nutritious, consumers are more than willing to try vegan proteins – either for the sake of their health or to satisfy their curiosity.
- Having a barbeque party is one of the most enjoyable things that you can do at home during the summer months. While most people prefer to grill meat or fish, a new research shows that more people will be choosing vegan barbeque over steak, pork, chicken, or sausages at cookouts.
